Salsa
Perfect with enchiladas and great in wraps with ham and cheese for lunch. Or mix with couscous and some tuna or chicken for a great healthy lunch.
Prep Time15 minutes mins
Cook Time0 minutes mins
Course: Main Course, Side Dish
Cuisine: Mexican
Keyword: Dips, Mexican
Servings: 6 servings
Author: Webmaster
- 8 large Vine Ripened Tomatoes Chopped
- ½ small White Onion Finely Chopped
- 1 Lime Juice of
- 1 handful Fresh Coriander or ½ tsp Ground Coriander
- ½ Red Chilli Finely Chopped without Seeds
- 1 pinch Salt